The Rusty BBQ Co.
This fresh & vibrant green rub is reminiscent of a classic Mexican 'Salsa Verde'.
Packed with Tomatillo Powder, Green Jalapeno, Corriander Leaf & rich green Chilaca Chilli, this herb-packed zingy seasoning will have you coming back for more.
Authentic Mexican flavours, the way they should be!
Our 'Dia de Los Muertos' range has been developed alongside a leading team of Mexican chefs to ensure these rubs and seasonings are true to Mexican tradition and flavour.
Cornish Sea Salt, Garlic, Coriander Leaf, Onion, Tomatillo Powder, Yeast Extract, Lime Juice Powder, Lemon Juice Powder, Thyme, Mexican Oregano, Citric Acid, Lime Peel, Habanero Powder, Cumin, Chilaca Chilli
Allergens are highlighted in BOLD
Vegetarian, Vegan Friendly, and Gluten/Dairy Free