So simple and so tasty, we only use ripe chillies, fresh Irish carrots, rich apple cider vinegar, and Oriel Irish Sea Salt to make this chilli sauce.
Our chilli sauce is sugar-free (no added sugar or sweeteners), vegan, gluten-free and fat-free. This makes it perfect for people who love good food, people on Slimming World or calorie counting , or MFP gym users who want a clean healthy sauce.
Great for kebabs, chicken rice, curry, pasta, pizza, and on sandwiches and wraps. Makes a much tastier replacement for Franks Hot Sauce or Tabasco.
This sauce can bail you out of any culinary emergency. It turns eggs into deviled eggs, baked beans into chilli, tomato puree into pasta sauce, chicken stock cubes into fiery chicken soup, cheese on toast into spicy cheesy toasties, and it can liven up any curry or Bolognese. Trust us, great cooks and awful cooks both need our Chilli sauce in their kitchen!
Mixed Chilli Peppers, Apple Cider Vinegar, Carrot, Sea Salt
Per 100g: Energy 107kj/26kcal, Fat 0.3g of which saturates 0.1g, Carbohydrate 3.5g of which sugars 3.4g, Protein 1.1g, Salt 0.8g
Once opened, keep refrigerated and use within 6 weeks.