Versatility is what Memphis Pig Rub is all about! It is a go-to BBQ rub for pork, chicken, beef, fish, prawns, and vegetables. With its rich, smoky sweet flavours, this rub can be used with anything on a BBQ- even fruit! Our most popular rub, it is at its best when paired with our Memphis Red Sauce- absolute perfection!
This rub is exceptional on pork, chicken, and ribs. Sprinkle it on heavily, rub over, and cook over indirect heat. When grilling or in a pan keep a watchful eye out for charring or scorching. Move the meat to a cooler spot, remove the pan, or turn down the oven if it looks like it might burn.
Try using it for perfect: • Pulled Pork • Chicken • Home-made burgers (or shop bought!) • BBQ Ribs • Sweet potato or regular fries • Fish, ribs or roast meats