Probably best know as the lanky girlfriend of Pop-Eye, but apart from that olive is known to hang around with Porky Pig quite a lot. If you live in Ireland check out our good friends at Olive Pork - they feed olives to their pigs. Then we buy them and smoke them over olive wood! The result is a distinctive rich flavour that you will find hard to stop eating!
Weight: 1.5kg approx.
Wood Smoking Table
You can use any wood to add flavour to almost any meal (esp. pork and poultry), but here are some traditional pairings.